Fried Bread

Fried Bread

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Juoda duona su cesnaku- our fried Lithuanian amber rye bread with garlic is becoming discovered as a new jewel of San Francisco Bay Area’s food item. It is a real natural rye bread that is slightly pan fried in certified non-gmo organic oil and rubbed with fresh garlic. It is great to pair with beer, wine, sodas, omelettes, soups, salads or even by itself. Healthy and good for kids or adults. Our chewy garlicky bites is an artisan product still sold at a competitive price compared to any other bread or snack products. It is packaged in the latest and modern bags with self-zip lock to maintain freshness, which can last at least 4 months. You can buy it at our restaurant – 1241 Park street Alameda, CA 94501.
Looking forward to sharing our chewy garlicky bites with you. Remember, Papa can’t resist.

Mama Papa restaurant is featuring again on the news:

The best thing to eat in every Bay Area city

fried bread sf gate